New Delhi, February 16, 2017: Roseate House New Delhi, the most recent offering by luxury hotel brand – Roseate Hotels and Resorts today announced launch of Roasted, their chic patisserie and tea lounge. Roseate House New Delhi offers a progressive yet relaxed escapade with cutting edge facilities and state of the art technology, creating new age revolution in the hospitality space. With the launch of Roasted, Roseate House will offer guests an exquisite experience with the finest selection of haute couture teas by TWG Tea and Blue Tokai artisanal coffee paired with delectable boulangerie and patisserie delights.

Located on the ground level, Roasted exudes contemporary elegance blended with classy tenor featuring an elaborate display of luxury epicurean products that include Russian Samovars and Artisan Tea Tins along with chic, modern furnishings. With a seating capacity of up to 12 guests, Roasted offers an intimate and relaxed space for business rendezvous or laid back meetings with friends and folks as well as special occasions.

Speaking on the launch of Roasted, Kush Kapoor, Area General Manager, Roseate Hotels and Resorts said, “Roasted has been conceived with a vision of a journey in luxury through an alchemy of flavours. With a repertoire in delectable creations along with global luxury tea brand TWG Tea, Roasted is set to re-imagine and re-define the contemporary patisserie experience by delivering a delightful and luxuriant encounter.”

Guests can indulge in an extensively curated menu in luxury teas by global luxury tea brand TWG. Featuring a range of premium blends such as Singapore Breakfast Tea, 1837 Black Tea, Geisha Blossom Tea, Moroccan Mint, Alexandria, Vanilla Bourbon and Red of Africa to name a few as well as tea-infused jellies, Roasted will leave tea connoisseurs spoilt for choice. The menu also offers a selection of brewed artisan coffee by Blue Tokai Coffee Roasters freshly prepared in front of guests.

The handpicked menu at Roasted has been carefully curated by Chef Anuj Wadhawan and includes an impressive spread of patisserie and entremets that promises to satiate the snack palette. Diners can choose from a range of signature TWG Tea flavoured macaroons with signatures like  ‘1837 Black tea and blackcurrant’, ‘Vanilla bourbon tea’, ‘Framboise and roses’ and Passion fruit tea along with tea flavoured cakes and pastries. Favourites include lemon cake, chocolate and nut cake, Madeleine, Financier, Tahitian Vanilla Berliner and many more. Entremets on offer include a modern take on French classics such as ‘Tea compressed cucumber with dill cream cheese’, ‘House cured salmon with lemon cream cheese and apple scented onion’, ‘Confit coronation chicken, celery stalks and California grapes’, and ‘Asparagus, grapes and ricotta’, open sandwich.

So get ready to sit back and unfurl next time you visit Aerocity as Roseate House rolls out an unparalleled experience in luxury with international haute couture teas and delectable patisserie.